systems
Syntegon subsidiary Ampack marks 50th birthday in style
Celebrations were in full flow for Syntegon subsidiary Ampack, which has marked its 50th anniversary producing filling and packaging machinery for the food and dairy sector from its base in Königsbrunn, Germany, writes Neill Barston.
Final registration countdown for the 2023 World Confectionery Conference
We’re now on the final countdown to this year’s World Confectionery Conference, which is just one week away, and I am encouraged to report that the industry appears buoyed by the prospect of engaging with it on a wide range of major topics for the industry.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Ulma Packaging set for PPMA showcase of latest lines
The ULMA Packaging group will be using this year’s PPMA show starting tomorrow, focusing on a mission to support eco-friendly practices throughout manufacturing processes, with the business dedicated to reducing material usage and embracing sustainable production solutions, writes Neill Barston.
Syntegon Group appoints Torsten Türling as new CEO
The Syntegon Group processing and packaging machinery technology firm has named Torsten Türling as its new Chief Executive Officer (CEO), taking up his post at the end of next month, reports Neill Barston.
Business news, Packaging, Processing, Regulatory, Sustainability
Exhibitors join the ranks of the World Confectionery Conference 2023 edition
For this year’s World Confectionery Conference, beyond our high-calibre speaker programme, we also have a number of exhibitors participating at our much-anticipated event, writes Neill Barston.
Business news, Cocoa & chocolate, New products, Regulatory, Sustainability
Exclusive: MacIntyre delivers the best in British engineering to the world
MacIntyre Chocolate Systems will be joining the World Confectionery Conference 2023 edition, offering a keynote presentation at the event. Editor Neill Barston visits the firm’s Scottish base to discuss events since the pandemic, and meets its core team, including event speaker, Linda Mather, who will be discussing major sustainability developments
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Processing, Regulatory, Sustainability
World Confectionery Conference 2023: MacIntyre Chocolate Systems preview
Editor Neill Barston takes on a fresh site visit of MacIntyre Chocolate Systems in Arbroath, Scotland, as its European sales manager Linda Mather prepares to speak at the 2023 edition of the World Confectionery Conference.
Business news, New products, Processing, Regulatory, Sustainability
World Confectionery Conference QandA session offers key event centrepiece
Momentum for this year’s World Confectionery Conference is progressing strongly, with one of the key features for our event, its QandA session, set to prove a focal point once again.
World Confectionery Conference welcomes Sweetdreams finalising speaker positions
With a little over three months to go, it’s fantastic news that our World Confectionery Conference speaker line-up has been completed with the welcome addition of Sweetdreams confectionery, ensuring the UK gains some balanced representation for this year’s event.
Business news, Cocoa & chocolate, Food safety, New products, Packaging, Processing, Sustainability
Sweets & Snacks Expo 2023 supplier event
Editor Neill Barston speaks exclusively to a wide range of businesses at this year’s Sweets & Snacks Expo supplier showcase, including tna, IMA, Capol, DT&G Ltd, ofi, Cargill and Beneo, on new equipment, systems and ingredients developments for the confectionery sector.
Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Sustainability
Tna solutions equipment series boosts Burts Snacks operations
Tna solutions has reported a successful partnership with premium snack manufacturer, Burts Snacks, enabling the expansion of its manufacturing capabilities in Plymouth, UK, writes Neill Barston.
Business news, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Special focus: placing safety first
With consumers rightly demanding high standards of hygiene and safety with in food manufacturing, investing in the right sorting and inspection lines is a vital component of any confectionery producer’s operations. Editor Neill Barston reports
Interpack 2023 review
Editor Neill Barston speaks to a wide range of businesses at this year’s Interpack to gain key insights on the trends impacting on the equipment and systems market for 2023.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Interpack is back with a bang, with a host of technology unveiled for global markets
For this week’s blog, I’d like to just offer a simple note of thanks to everyone we met at this year’s Interpack in Germany, including its organisers, who helped ensure that the event more than exceeded everyone’s expectations.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing