newsSenior Hershey hires includes new finance and strategic appointmentsposted 8 September, 2026 | By Neill Barston
newsExclusive video: Cordillera’s biodiversity blueprint set for the World Confectionery Conferenceposted 7 September, 2026 | By Neill Barston
newsCommodities firm Sunbeth Global Concepts bolsters World Confectionery Conferenceposted 31 August, 2026
newsExclusive: Fairtrade Foundation CEO Eleanor Harrison doubles down on its missionposted 29 August, 2026 | By Neill Barston
newsBarry Callebaut names Thomas Gaengler as its new chief operating officerposted 27 August, 2026 | By Neill Barston
newsFerrero welcomes key progress from sector-wide cocoa initiative tackling child labourposted 27 August, 2026 | By Neill Barston
newsExclusive: Drawing together global talents for our key World Confectionery Conference 2026posted 26 August, 2026 | By Neill Barston
newsStudies reveal one in four cocoa audits in Ivory Coast feature manipulated dataposted 26 August, 2026 | By Neill Barston
newsUK grown cocoa delivered for Reading University centenary chocolate barposted 15 August, 2026 | By Neill Barston
newsExclusive: Touton’s cocoa and forests report delivers sustainability gainsposted 9 August, 2026 | By Neill Barston
newsFarmers union backs Ghana’s major Cocobod Cocoa Bill reformsposted 7 August, 2026 | By Neill Barston
blogWorld Confectionery Awards entries impress judges for our upcoming 2026 editionposted 5 August, 2026 | By Neill Barston
newsIndonesian women cocoa farmers boosted with Mars and Save the Children ventureposted 4 August, 2026 | By Neill Barston
newsFerrero marks Starling’s tenth anniversary with key satellite crop mappingposted 4 August, 2026 | By Neill Barston
newsGhana’s Cocobod proposes $50,000 fines for individual tree destruction amid sector crisisposted 3 August, 2026 | By Neill Barston
newsGhana’s Cocoshe group reveal plans for ‘agri-finance revolution’posted 28 July, 2026 | By Sam Poku
