A final call for entries for 2019’s Academy of Chocolate Awards is being made to find the finest bars, filled chocolates, drinking chocolate, chocolate spreads and packaging categories.
Domino Printing Sciences’ has announced a breakthrough with its latest equipment series, the EtherNet/IP interface designed to create a smarter, more connected and reliable factory, including confectionery production operations.
According to latest figures from Ucima (Italian Automatic Packaging Machinery Manufacturers’ Association), turnover for the sector, which includes confectionery equipment, is set to see 6.8% growth, to €7.7 billion, for 2018.
Equipment manufacturer Baker Perkins has appointed Mark Bloomfield as its chief engineer overseeing creation of its confectionery systems.
Confectionery packaging systems manufacturer Loesch is set to unveil equipment upgrades alongside its sister firm Hastamat at ProSweets in Cologne next month.
A new international packaging trade fair has been established by the interpack alliance of Messe Düsseldorf, expands into the Middle East Africa region, pacprocess MEA event.
With a broad array of industry innovations on display, Gulfood Manufacturing revealed some significant developments for the confectionery and bakery sectors. Neill Barston reports
Nestlé has announced it is creating an Institute of Packaging Sciences, which will be dedicated to the discovery and development of functional, safe and environmentally friendly packaging solutions for food and beverages, including confectionery.
Cadbury has expressed ‘disappointment’ at a Court of Appeal ruling in the UK which found against the company in its bid to alter an existing purple trade mark.
The Australian-headquartered tna group has confirmed that it will showcase a series of its key automated solutions and systems for use with confectionery at next month’s ProSweets trade fair in Cologne, Germany.
Indian-based chocolate expert L Nitin Chordia has launched what is believed to be the country’s first sustainable sourcing bean-to-bar chocolate brands, known as Kocoatrait. Neill Barston reports.
Artisan confectionery firm Gourmet Chocolate Pizza producing a range of handmade treats has boosted its operations with a Christmas bonus of an upgrade to its operations with a new horizontal flow wrapper from ULMA Packaging UK.
German packaging business Gerhard Schubert has confirmed its lightline system is now being presented in three options for manufacturers.