Latest news

300 Tunnock’s workers gain key pay deal, after planned strike action withdrawn

Senior Hershey hires includes new finance and strategic appointments

Olam Group nets $1.75bn from Agri division divestment, yet market tests remain

Exclusive video: Cordillera’s biodiversity blueprint set for the World Confectionery Conference

Exclusive: DT&G Ltd gears-up for major World Confectionery Conference appearance

News

300 Tunnock’s workers gain key pay deal, after planned strike action withdrawn

posted 8 September, 2026 | By Neill Barston

Senior Hershey hires includes new finance and strategic appointments

posted 8 September, 2026 | By Neill Barston

Olam Group nets $1.75bn from Agri division divestment, yet market tests remain

posted 8 September, 2026 | By Neill Barston

Exclusive video: Cordillera’s biodiversity blueprint set for the World Confectionery Conference

posted 7 September, 2026 | By Neill Barston

Exclusive video: DT&G World Confectionery Conference preview interview

posted 5 September, 2026 | By Neill Barston

Chester store opening expands Fudge Kitchen’s bold British retailing vision

posted 5 September, 2026 | By Neill Barston

Ferrero’s health-conscious Power Crunch snacking brand gains key revamp

posted 4 September, 2026 | By Neill Barston

Snickers delivers digital treats for hungry artificial intelligence

posted 4 September, 2026

Barry Callebaut launches its first dairy eco project with Arla Foods

posted 4 September, 2026 | By Neill Barston

Funsize treat debut for M&M’s kicks-off Halloween focus

posted 2 September, 2026 | By Neill Barston

Ingredients analysis from S&P Global Energy offers WCC conference highlight

posted 2 September, 2026 | By Neill Barston

British health-focused confectionery brand, Releeese, claims UK market first

posted 1 September, 2026 | By Neill Barston

Commodities firm Sunbeth Global Concepts bolsters World Confectionery Conference

posted 31 August, 2026

Lindt teams with fashion designer Joe Ando for New York chocolate launch

posted 29 August, 2026 | By Neill Barston

Exclusive: Fairtrade Foundation CEO Eleanor Harrison doubles down on its mission

posted 29 August, 2026 | By Neill Barston

Global natural colours group Oterra names new company CEO

posted 28 August, 2026 | By Neill Barston

Demand for AI data centres forecast to drive industry tech investment

posted 28 August, 2026 | By Neill Barston

Hotel Chocolat unveils seasonal autumn spice drinking chocolates

posted 28 August, 2026 | By Neill Barston

Barry Callebaut names Thomas Gaengler as its new chief operating officer

posted 27 August, 2026 | By Neill Barston

Ferrero welcomes key progress from sector-wide cocoa initiative tackling child labour

posted 27 August, 2026 | By Neill Barston

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