The Ferrero Group unveiled its products for Christmas 2019 at a (literally) glittering launch event at London’s Café de Paris last week.
Without doubt one of the most intriguing recent machinery developments for the confectionery production sector is the advent of 3D printing.
This week saw the 2019 Academy of Chocolate Awards staged at Claridge’s in London, where a host of confectionery talent gathered eagerly to awaited the results of months worth of painstaking judging
This week saw a particularly notable development within the chocolate segment of the market as Nestlé confirms its plans to create a chocolate with no added sugar, purely from the cocoa beans and pulp, which represents a key move for the business. While there may well have been others out there with their own take […]
The latest installment in the major saga of cocoa pricing in Africa has just taken another significant twist.
This week has seen a rather popular job advert go live for Mars Wrigley in the UK, which is seeking its very own team of eight Willy Wonkas to become professional chocolate tasters.
This week, one of our editorial board members, Andy Baxendale, confirmed plans for creating a mobile confectionery production academy, for which he deserves particular credit.
The past week has seen the governments of Ivory Coast and Ghana team up to declare a minimum price for selling cocoa supplies, which has already made a number of industry observers sit up and pay close attention.
Keeping ahead of the pack as a manufacturer in terms of market trends is something that provides our industry with a constant challenge.
This week is proving an intriguing one for wider developments within the confectionery sector, including the emergence of campaign group Action On Sugar’s call for a ban on confectionery marketing linked to television cartoon characters.
This past week in Chicago has thrown up plenty of fascinating new product ranges and sector developments at the Sweets and Snacks Expo event.
It’s been an impressive first couple of days at this year’s Sweets and Snacks Expo, which have already offered up plenty of intriguing and newsworthy developments.
With production deadlines around the corner, this week’s entry is a fairly brief note to wish all those attending this year’s Sweets and Snacks Expo a productive show.
As we reported this week, the UK’s Academy of Chocolate has just confirmed its first tranche of winners for its annual awards, attracting an impressive array of entrants.