sustainability

 

Focus: Behind the scenes preparing for ISM and ProSweets despite ongoing pandemic

Next year’s ISM and ProSweets are scheduled to take place once again in Cologne, despite the ongoing coronavirus pandemic. As Anne Schumacher, Vice President Food & Food Technology at Koelnmesse, explains, there has already been a strong response from exhibitors from around the world who are keenly anticipating the event – which will is anticipated to be held with additional health and safety measures

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Dawn of the Living Income Differential’s potential major impact on West African cocoa farming

This past week has seen the key start of the latest cocoa season within West Africa, which sees the introduction of the Living Income Differential put forward by the governments of the Ivory Coast and Ghana to support farmers wages. In a guest blog, Kojo Hayford, managing editor of Ghana’s Cocoa Post, reflects on its potential impact 

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