newsMars, Mondelez, Hershey, Lindt and Nestlé combine to forge the TogetherCocoa Foundationposted 26 February, 2026
newsExclusive: World Cocoa Foundation Partnership 2026 meeting concludes with call for decisive actionposted 20 February, 2026 | By Neill Barston
blogAll aboard to Amsterdam for the WCF Partnership Meeting and Chocoaposted 16 February, 2026 | By Neill Barston
newsGermany’s BDSI expresses concern over year of ‘drastic’ ingredients price risesposted 29 January, 2026 | By Neill Barston
newsExclusive video: Ferrero set for World Confectionery Conference 2026posted 15 December, 2025 | By Neill Barston
blogFestive season sees 2026 World Confectionery Conference plans progressposted 25 November, 2025 | By Neill Barston
featureExclusive: Maintaining peak health and safety protocolsposted 8 November, 2025 | By Andy Baxendale
blogGuest blog: With companies missing key sustainability goals, is it time for an industry re-think?posted 22 October, 2025
blogNestlé job cuts could impact widely across the industryposted 17 October, 2025 | By Neill Barston
blogHas the much-heralded EUDR environmental policy reached the end of the road amid fresh delays?posted 26 September, 2025
newsPalm Oil sector expresses concerns over EU-US trade deal’s impact on landmark EUDR lawsposted 28 August, 2025 | By Neill Barston
blogDiverse World Confectionery Conference programme comes into focusposted 27 August, 2025 | By Neill Barston
newspladis delivers key environmental gains with sustainability reportposted 27 August, 2025 | By Neill Barston
videoExclusive: Fairtrade Foundation prepares for the World Confectionery Conferenceposted 26 August, 2025
newsBritish inflation figures show chocolate sees second-highest category price rise year-on-yearposted 26 August, 2025 | By Neill Barston
newsBarry Callebaut moves to rebrand specialist training sites as Callebaut Chocolate Academiesposted 21 August, 2025
newsSyntegon seeks net zero targets by 2040, underpinning key sustainability reportposted 5 August, 2025 | By Neill Barston
