July/August 2022Hard/soft candy and lollipops Forming and extrusion Glazing, polishing and coating Packaging technology Italian market focus
September 2022Bakery technology Safety and hygiene Gelling agents Printing and branding Artisan products World Confectionery Conference US bakery IBIE
October 2022Process control and automation/AI Inclusions Sugar and sweeteners Wrapping technology South America focus Show issue: Gulfood Manufacturing
November 2022SUPPLIER PROFILES Chocolate processing and coating Flavours and colours Labelling and coding Bakery products Show issue: Hi & Fi Europe
December 2022Conveyors and end of line packaging Functional ingredients Sustainability Chocolate UK market focus Show preview: ProSweets/ISM
