newsFarmers union backs Ghana’s major Cocobod Cocoa Bill reformsposted 7 August, 2026 | By Neill Barston
newsOver sixty years on, Nestlé’s After Eight gains first new flavoursposted 6 August, 2026 | By Neill Barston
newsExclusive: Plamil Foods gains crucial highest BRCGS health and safety ratingposted 6 August, 2026 | By Neill Barston
blogWorld Confectionery Awards entries impress judges for our upcoming 2026 editionposted 5 August, 2026 | By Neill Barston
newsIndonesian women cocoa farmers boosted with Mars and Save the Children ventureposted 4 August, 2026 | By Neill Barston
newsFerrero marks Starling’s tenth anniversary with key satellite crop mappingposted 4 August, 2026 | By Neill Barston
newsA host of equipment innovations in contention for World Confectionery Conference honoursposted 1 August, 2026 | By Neill Barston
newsTeam of the Year finalists revealed for our World Confectionery Awardsposted 31 July, 2026 | By Neill Barston
newsIndian innovation for Mars delivers sustainable global mint suppliesposted 31 July, 2026 | By Neill Barston
newsIngredients finalists unveiled for 2026’s World Confectionery Awardsposted 30 July, 2026 | By Neill Barston
newsExclusive: World Confectionery Conference reveals sustainability award finalistsposted 30 July, 2026 | By Neill Barston
newsExclusive: International Cocoa Diplomacy group reveals trade compact offering key industry blueprintposted 28 July, 2026 | By Neill Barston
newsIvory Coast and Ghana cocoa initiative embraces Nigerian industry strategyposted 27 July, 2026 | By Neill Barston
newsNestlé suffers share drop amid major global market challengesposted 24 July, 2026 | By Neill Barston
newsGLP-1 medication users continue to engage in confectionery markets, says NCA studyposted 24 July, 2026 | By Neill Barston
