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Exclusive: Firetree’s festive Tesco premium chocolate offering expands presence

Barry Callebaut’s ESG report reveals progress, yet key child labour and cocoa challenges remain

Exclusive: Registration opens for the 2026 World Confectionery Conference

Ferrero maintains position on pushing for EUDR implementation

Heritage at the heart of Walker’s Shortbread’s festive series

nuts

Entrepreneur Yasir Patel proves a confectionery hit with “Aldi’s Next Big Thing”

posted 12 July, 2024

Olam Food Ingredients targets key sustainability gains for Turkish hazelnut market

posted 1 December, 2021

Macadamia market research shows consumers value small everyday treats as key to indulgent moments

posted 21 July, 2021

Focus: Besana fruit and nut specialist marks major centenary milestone

posted 31 May, 2021

Spanish fruit and nut firm Importaco records key upturn in annual results

posted 27 May, 2021

Besana creates luxury chocolate-coated dates for Ramadan

posted 10 April, 2021

Australian macadamia crop forecast to exceed country’s expectations

posted 8 October, 2020

Spanish natural ingredients firm Importaco acquires Italian business Besana

posted 22 July, 2020

Tomra highlights key nut processing challenges with new publication

posted 3 June, 2020

The California Walnut Commission launches global “Power of 3” campaign

posted 21 February, 2020

Almonds set to drive snacking innovation in 2020

posted 20 December, 2019

Macadamias are underutilised as flavour pairing

posted 1 November, 2019

Olam to showcase its latest developments at FiAsia 2019

posted 22 August, 2019

Bühler UK achieves seventh Queen’s Award with its sorting technology

posted 24 April, 2019

Almond Board of California sets out its sustainability vision

posted 5 April, 2019

‘Nestlé for Healthier Kids’ initiative makes a global impact

posted 21 May, 2018

Rising popularity of sweet praline nuts

posted 17 May, 2018

Bühler breaks into natural hazelnut market

posted 25 April, 2018

Sweetdreams expands production facilities

posted 5 April, 2018

Shelf life boost with new Thew Arnott coating series

posted 26 February, 2018

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