Cocoa & chocolate

 

Halloween special: National Confectioners Association on major US celebration plans

Confectionery Production speaks exclusively to Carly Schildhaus, public affairs manager of the National Confectioners Association, on how the sector has coped with the pandemic, market trends, celebration plans, and prospects for a new venue for the Sweets and Snacks Expo for 2021 in Indianapolis, Indiana, US. Neill Barston reports

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Ingredient focus: Generation Z driving continued momentum in the sector’s macadamia nut useage

As consumer habits continue to change amid the pandemic, Generation Z are demanding something different, and as Australian Macadamia, representing growers in the country, explains to Confectionery Production that it is well placed to  meet rising expectations around health, convenience, uniqueness and the environment

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