technology
Keep in touch with the much-anticipated ISM & ProSweets events
With ISM and ProSweets just a few days away, there are plenty of opportunities to gain some valuable insights into latest industry trends that will making their mark for the year ahead at this year’s events in Cologne, Germany, starting this Sunday.
Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Regulatory, Sustainability
Exclusive extended feature: ProSweets Cologne 2024, editor’s preview
This year’s ProSweets offers an eclectic mix of exhibitors, as the event returns to its full strength after a shortened version last year, as Confectionery Production’s editor, Neill Barston discovers with this extended preview of the show
Video Exclusive: ISM & ProSweets 2024 preview
This year’s ISM & ProSweets events are set to return in Cologne Germany between 28-31 January, showcasing a wealth of talent across finished products, ingredients, equipment and systems, as the events are back to their traditional four-day format.
Business news, Cocoa & chocolate, Food safety, Ingredients, Packaging, Processing, Sustainability
Exclusive: Extended Gulfood Manufacturing 2023 event review
As it nears its decade milestone, Gulfood Manufacturing has grown from strength to strength across equipment, systems and ingredients markets for the Middle East, as editor Neill Barston reports.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Japanese Barry Callebaut teams mark tenth anniversary of chocolate production
Barry Callebaut teams in Japan have been celebrating a significant decade milestone of chocolate production from its Takasaki site, which has seen the company’s presence in the region continue to expand, writes Neill Barston.
Business news, Cocoa & chocolate, New products, Regulatory, Sustainability
Special focus: Chocolate and cocoa processing markets powered by high-tech solutions
Chocolate and cocoa processing markets remain big business around the world, with the segment set for considerable expansion according to industry studies, as editor Neill Barston evaluates
Mecatherm and ABI to offer combined equipment innovations for iba’s 2023 event
Equipment businesses Mecatherm and ABI have joined forces to deliver a notable series of new equipment for the bakery and snacks sector at this year’s iba event taking place this week in Munich, Germany, writes Neill Barston.
Business news, Ingredients, New products, Processing, Sustainability
Syntegon subsidiary Ampack marks 50th birthday in style
Celebrations were in full flow for Syntegon subsidiary Ampack, which has marked its 50th anniversary producing filling and packaging machinery for the food and dairy sector from its base in Königsbrunn, Germany, writes Neill Barston.
Puratos Taste Tomorrow reveals major North American confectionery and snacks trends
Global ingredients business Puratos shone a light on some of the latest confectionery and snacks consumer trends and preferences at its annual Taste Tomorrow event, which took place in Austin, Texas, US, writes Neill Barston.
Business news, Cocoa & chocolate, Ingredients, Regulatory, Sustainability
Syntegon Group appoints Torsten Türling as new CEO
The Syntegon Group processing and packaging machinery technology firm has named Torsten Türling as its new Chief Executive Officer (CEO), taking up his post at the end of next month, reports Neill Barston.
Business news, Packaging, Processing, Regulatory, Sustainability
Hershey names Deepak Bhatia as its first ever chief technology officer
Hershey’s global tech strategy is set to be directed by Deepak Bhatia, who has been appointed as its first chief technology officer, who has also been named on its Executive Committee, reports Neill Barston.
Flavour fusion of East meets West leads the way with ofi’s latest AI-enhanced research
AI-generated research has led ingredients specialist ofi to deliver latest insights anticipating a greater fusion of flavours across product categories including confectionery, bakery and snacks markets around the world, writes Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
Heathrow travellers treated to Cadbury Dairy Milk laser-enhanced British icons etched in chocolate
A key technology innovation from Cadbury has attracted the attention of travellers at Heathrow in London, with a limited edition launch of 1,000 Dairy Milk Laser-Engraved 180g Bars, reports Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Packaging
Sweets & Snacks Expo 2023 supplier event
Editor Neill Barston speaks exclusively to a wide range of businesses at this year’s Sweets & Snacks Expo supplier showcase, including tna, IMA, Capol, DT&G Ltd, ofi, Cargill and Beneo, on new equipment, systems and ingredients developments for the confectionery sector.
Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Sustainability