newsIsraeli start-up Celleste Bio partners with Mondelez for claimed first commercial cell chocolate seriesposted 20 April, 2026 | By Neill Barston
newsEcuadorian and UK cacao firm, Pachakuti, reports online successposted 31 March, 2026 | By Neill Barston
newsFerrero’s Kinder Joy series released for Easter with major US promotionposted 30 March, 2026 | By Neill Barston
featurePlamil Foods continues its confectionery expansion and diversificationposted 28 March, 2026 | By Neill Barston
newsSeahorse surprise for Guylian’s flagship Easter chocolate seriesposted 26 March, 2026 | By Neill Barston
newsTony’s Chocolonely’s pop-up hotel set to host ‘World’s Sweetest people’posted 25 March, 2026 | By Neill Barston
newsEaster marks key momentum for Cadbury’s Mini Egg sustainable packagingposted 25 March, 2026 | By Neill Barston
newsMars delivers striking Easter product campaigns and promotionsposted 24 March, 2026 | By Neill Barston
newsUS confectionery prices rise 67% over six years, according to latest studiesposted 18 March, 2026 | By Neill Barston
newsUK campaign tour for Ritter Sport aims to reach millions of new consumersposted 17 March, 2026 | By Neill Barston
newsReturning classics forge the way for Nestlé Easter egg seriesposted 3 March, 2026 | By Neill Barston
newsExclusive: Chocoa 2026 places major cocoa topics under the spotlightposted 28 February, 2026 | By Neill Barston
newsIvory Coast resumes mid-crop sales, after dropping premiumsposted 27 February, 2026 | By Neill Barston
newsFuture of Taste framework reveals Barry Callebaut’s chocolate trends for 2026posted 26 February, 2026 | By Neill Barston
