Swizzels Matlow has chosen Tomra’s Nimbus optical sorter to automate the sorting process of its ‘Drumstick Squashies’ in order to meet fast-growing demand while ensuring the consistently excellent quality of the product.
Results for the latest ISM and Prosweets events showed both ISM and ProSweets trade fairs once again attracted record global audiences. Neill Barston reports on the key global fairs
Food technology business, OAL, has launched what it believes is a global first artificial intelligence-based vision system, April Eye, for automatic date code verification for uses in all food sectors including confectionery.
An innovative sweets sorting system for from Tomra Food, part of the Norwegian TOMRA Group, will be showcased for the first time at ProSweets Cologne this month.
Over the past time more and more companies have stepped away from KitchenAid or Hobart planetary benchtop aeration systems in order to start using a more reliable and accurate continuous aeration solution. This is a contributed article
Domino Printing Sciences’ has announced a breakthrough with its latest equipment series, the EtherNet/IP interface designed to create a smarter, more connected and reliable factory, including confectionery production operations.
Raghavendra Verma reports from New Delhi on a new government system in India of food labelling that have prompted major concerns from industry
This week’s confectionery missive will be brief, but hopefully noteworthy, with our latest November edition due to go to press shortly.
The latest developments, challenges and best practice solutions in food safety within the manufacturing chain, including for confectionery and bakery, were discussed in detail at the inaugural Food Safety Summit.