Food safety
Beneo primes for key Sweets & Snacks Expo confectionery ingredients showcase
The Beneo group is gearing-up for a key presentation of its ingredients solutions for the confectionery sector at this year’s Sweets and Snacks Expo in the US, reports Neill Barston.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Regulatory
Interpack 2023 review
Editor Neill Barston speaks to a wide range of businesses at this year’s Interpack to gain key insights on the trends impacting on the equipment and systems market for 2023.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Exclusive: Interpack 2023 video review
This year’s Interpack drew to a successful conclusion on Wednesday in Düsseldorf, Germany, with around 143,000 people from around the world descending on the Messe venue to participate in the global extravaganza.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory
Interpack is back with a bang, with a host of technology unveiled for global markets
For this week’s blog, I’d like to just offer a simple note of thanks to everyone we met at this year’s Interpack in Germany, including its organisers, who helped ensure that the event more than exceeded everyone’s expectations.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing
Interpack organising team hails successful return for key packaging and processing show
Major technology breakthroughs in robotics, automation and wider equipment capabilities all contributed to Interpack’s organising team hailing the week-long event as a key success in drawing a diverse international audience from across the globe, reports Neill Barston.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Schubert: keeping ahead of the digital pack
With its heritage dating back to the 1960s, Gerhard Schubert has been at the forefront of key robotics developments within the sector, including for confectionery lines. Neill
Barston speaks exclusively to Marcel Kiessling, the company’s managing director of sales on its key innovations for Interpack.
Business news, Cocoa & chocolate, Food safety, Ingredients, Packaging, Regulatory, Sustainability
US-based Fresh-Lock packaging set for key Interpack trade fair
Fresh-Lock, the US-headquartered packaging closures company, has reported its preparations for Interpack have rapidly taken shape, with the business set to showcase latest lines at the event, reports Neill Barston
Business news, Food safety, Ingredients, Packaging, Processing, Regulatory, Sustainability
Interpack preview interview: Thomas Dohse, event director
Editor Neill Barston speaks to Interpack’s director Thomas Dohse on hopes for this year’s event, reflecting on the pandemic, and ongoing key challenges, as well as on wider plans for the much-anticipated 2023 event in Dusseldorf, Germany.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Interpack’s final countdown reveals major prospects for global packaging and processing markets
This year’s Interpack event returns once again to Düsseldorf, following a major sixyear break due to the Covid-19 pandemic. Editor Neill Barston casts an eye over some of the most eagerly anticipated equipment, systems and wider technology from leading businesses around the world
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Regulatory, Sustainability
Exclusive: The International Confectionery Association agrees to intensify global sector collaboration
The International Confectionery Association (ICA), consisting of key global industry trade bodies including Europe’s Caobisco and America’s NCA organisation have met at this year’s ISM event in Germany, and agreed to strengthen existing ties in addressing global sector issues, reports Neill Barston.
Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
ISM 2023 Cologne final event report
Editor Neill Barston speaks exclusively to Sabine Schommer on the conclusion of this year’s ISM, which returned after considerable Covid-19 restrictions impacted on last year’s show. As the director reveals, there were visitors and exhibitors from Asia for the first time in three years, as well as a high level of innovation and new launches.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Catch our early bird World Confectionery Conference rates before end of April
Plans for our World Confectionery Conference event for 2023, which will be taking place in Harrogate, UK, on 5 October are coming together strongly, and you can still make the most of our early bird attendance rates, which end on 30 April.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
ISM confirms return to traditional show dates from January 2024
The organisers of ISM global confectionery event in Cologne have confirmed that it is set to return to its traditional January dates from 2024, after successfully concluded its latest edition this week, reports Neill Barston.
Business news, Food safety, New products, Packaging, Processing, Regulatory, Sustainability
Bühler confirms Interpack showcases, including delivering cocoa application centre plans
Equipment and systems group Bühler has unveiled plans for its core solutions for confectionery and bakery at this year’s Interpack, as it also reveals a new cocoa application centre at its Swiss headquarters, writes Neill Barston
Business news, Cocoa & chocolate, Food safety, Ingredients, Processing, Regulatory