Videos
Gulfood Manufacturing and ISM Middle East review
Editor Neill Barston speaks exclusively to a wide range of businesses at this year’s Gulfood Manufacturing and ISM Middle East events, which showcased key equipment, systems and ingredients, as well as finished product developments for the MENA region.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
ISM Middle East 2023 preview
Confectionery Production editor Neill Barston speaks exclusively to Katharina Buschjager on prospects for this year’s ISM Middle East event, taking place at the Dubai World Trade Centre
Business news, Ingredients, New products, Regulatory, Sustainability
World Confectionery Conference 2023 review
The 2023 edition of the World Confectionery Conference concluded successfully in Yorkshire, UK, last week, with sustainability, business resilience and industry innovation placed at the heart of the event.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
WNWN Food Labs: World Confectionery Conference interview
Confectionery Production speaks exclusively to Dr Johnny Drain, co-founder of WNWN Food Labs, ahead of the company attending this year’s World Confectionery Conference. He discusses key updates for the business in its quest for cocoa-free chocolate, and reflected back on our 2022 event.
Business news, Ingredients, Processing, Regulatory, Sustainability
World Confectionery Conference: Fairtrade Foundation interview
Editor Neill Barston speaks to Surmaya Talyarkhan of Fairtrade Foundation ahead of the 2023 World Confectionery Conference
World Confectionery Conference 2023: MacIntyre Chocolate Systems preview
Editor Neill Barston takes on a fresh site visit of MacIntyre Chocolate Systems in Arbroath, Scotland, as its European sales manager Linda Mather prepares to speak at the 2023 edition of the World Confectionery Conference.
Business news, New products, Processing, Regulatory, Sustainability
Cargill: World Confectionery Conference 2023 interview
Editor Neill Barston speaks to Waleed Nasir, a sustainability business development lead for Cargill, on his upcoming speaking engagement at the World Confectionery Conference on 5 October in the UK.
Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability
Sweets & Snacks Expo 2023 supplier event
Editor Neill Barston speaks exclusively to a wide range of businesses at this year’s Sweets & Snacks Expo supplier showcase, including tna, IMA, Capol, DT&G Ltd, ofi, Cargill and Beneo, on new equipment, systems and ingredients developments for the confectionery sector.
Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Sustainability
Sweets & Snacks Expo 2023 report
Editor Neill Barston offers an exclusive report on this year’s Sweets & Snacks Expo, speaking to the NCA, Mondelez International, Ferrero, Ferrara, Whitakers Chocolates, Barry Callebaut, Freedom Mallows and Perfetti Van Melle
Business news, Cocoa & chocolate, New products, Sustainability
Sweets & Snacks Expo 2023 preview
Editor Neill Barston speaks to Carly Schildhaus, senior public affairs manager for the National Confectioners Association about the prospects for this year’s final show in Chicago, before the event is set to move to other US cities from next year. We discuss key trends and the return of its supplier showcase amid an action-packed event
Business news, Cocoa & chocolate, Ingredients, New products, Sustainability
Interpack 2023 review
Editor Neill Barston speaks to a wide range of businesses at this year’s Interpack to gain key insights on the trends impacting on the equipment and systems market for 2023.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Gerhard Schubert Interpack interview
Editor Neill Barston speaks exclusively to Marcel Kiessling, sales director for Gerhard Schubert, on the company’s major Interpack presentations, as well as discussing its ongoing expansion of its German HQ.
Business news, Cocoa & chocolate, New products, Packaging, Processing, Regulatory, Sustainability
Interpack preview interview: Thomas Dohse, event director
Editor Neill Barston speaks to Interpack’s director Thomas Dohse on hopes for this year’s event, reflecting on the pandemic, and ongoing key challenges, as well as on wider plans for the much-anticipated 2023 event in Dusseldorf, Germany.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
ISM 2023 Cologne final event report
Editor Neill Barston speaks exclusively to Sabine Schommer on the conclusion of this year’s ISM, which returned after considerable Covid-19 restrictions impacted on last year’s show. As the director reveals, there were visitors and exhibitors from Asia for the first time in three years, as well as a high level of innovation and new launches.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability