Latest news

NCA confirms major Confectionery Leadership Award winners

Milkybar marks major 90th anniversary with new crunchy format

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Roasted peanut flavour revealed for Ritter’s growing UK market

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healthy

Fritsch set to release new bakery lines at iba

posted 8 August, 2018

Snacks study reveals seven major trends

posted 7 August, 2018

Vegan product launches have more than doubled in five years

posted 2 August, 2018

Delicious Ideas expands with acquisition of Barnack Confectionery

posted 25 July, 2018

Corbion targets premium bakery market with organic dough improver

posted 14 June, 2018

‘Nestlé for Healthier Kids’ initiative makes a global impact

posted 21 May, 2018

Mars Wrigley outlines plans to triple cocoa production

posted 10 May, 2018

May 2018

posted 1 May, 2018

Bühler food safety deal with Microsoft amid Chinese expansion

posted 30 April, 2018

Industry targeted by major moves from Public Health England to cut obesity

posted 7 March, 2018

Belgian chefs and chocolatiers first in Europe to access ruby chocolate

posted 5 March, 2018

Survey reveals potential for gluten-free bakery

posted 21 February, 2018

Nestlé posts slight growth following sale of US confectionery division

posted 16 February, 2018

Gluten-free trend set to continue in 2018

posted 15 February, 2018

Consumers unsure about healthy foods but agree on sugar reduction

posted 30 January, 2018

A work in progress

posted 18 January, 2018

What’s in store for 2018?

posted 18 January, 2018

Burts Potato Chips to accelerate growth with acquisition

posted 10 January, 2018

Bakery brand receives funding for healthy bread production

posted 5 January, 2018

Turning to health

posted 3 January, 2018

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