Nestlé has announced changes that further strengthen its research and development operations.
A study has revealed that Echishield, an Echinacea-based ingredient, has qualities benefitting the immune system, which will be exhibited by Frutarom Health at this year’s Vitafoods.
Natural ingredients and bioscience business Chr. Hansen has appointed Klaus Bjerrum as executive vice president of its global natural colours division.
The German Initiative on Sustainable Cocoa (Gisco), has backed the World Cocoa Conference’s core message calling for urgent action on delivering a living wage for farmers in the sector.
Following the implementation of the Sugar Tax this month, natural flavour creator Omega Ingredients is celebrating a successful year for its 100% natural sugar alternative, ΩMegaSweet and launching its next generation formulation, ΩMegaSweet Extra.
Global ingredients business Chr Hansen has reported revenues of €518 million for the first half of 2017/18, up 3% year-on-year.
UK-based chocolatier Paul A. Young has devised a special Easter offering featuring California Prunes.