consumer trends
Cadbury reduced sugar Dairy Milk bars target healthier confectionery market
Cadbury has confirmed its plans to launch its 30% less sugar Dairy Milk bars in response to consumer demand for a greater variety of healthier confectionery options.
Study reveals almonds remain top ingredient for chocolate products
An international study has found that almonds have retained the top spot as the number one ingredient in consumers’ ideal chocolate products, selected by 42% of global respondents.
China continues pace of confectionery sector development
Major confectionery launches have made China one of the key confectionery markets to watch, as Asian consumers continue to demand a greater range of culinary experiences. Neill Barston reports
Change ahead for the packaging sector with Bosch’s division sale
The decision announced by Bosch that it is intending to sell its well-established packaging machinery division represents a significant moment for the sector.
Revamped market trends platform from Givaudan
A revamped digital platform has been developed by flavour group Givaudan, which aims to track and respond to customer requirements across its portfolio.