Flavouring

 

Feeling nostalgic

Yesterday, I had the pleasure of meeting the founders of commercial artisan confectionery manufacturer Champion & Reeves, who have recreated a product no longer in production.

Savoury snack showcase

Some 155 exhibitors descended on Vienna, Austria, for the biennial Snackex trade show and conference from 21-22 June. Katie Smith reports.

Natural pomegranate flavouring

Dawn Foods has expanded its range of compounds with the introduction of a new all natural flavour Pomegranate Compound that can be used to add the refreshing ‘on-trend’ taste of pomegranate and an attractive hue to frostings and filling creams in cakes and desserts, as well as ice creams, mousses and even milk shakes.

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Crisp operation enhanced

Three Ishida integrated total packaging systems for snacks are providing flexibility, reliability and accuracy at Scottish premium crisp manufacturer Mackie’s Crisps at its new factory at Inchcoonans in Errol, Perthshire. The system comprises an Ishida 14 head multihead weigher and Atlas bagmaker along with a throat metal detector and thermal transfer coder, all fully integrated […]

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Process control

Keith Graham, marketing manager, Baker Perkins, discusses the role of manufacturing processes in meeting an increasing demand for taste, texture and convenience in the savoury snack market.

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