3D printing: fad or future?

ZDS hosted what it claims to be the first ever 3D printing congress for the sweets and snacks industry in September. Confectionery Production’s digital editor Sharan Aujla examines whether the technology is merely a short-term trend or one that is here to stay.

This archived feature article is restricted to logged-in paid subscribers. Login or subscribe now to view the full content of the article.

Related content

Leave a reply