Latest news

Mondelez calls on EU Commission for further year-long EUDR delay

Exclusive: Caobisco vice president Aldo Cristiano returns for our 2025 World Confectionery Conference

Cocoa sector studies forecast key growth into the 2030’s, despite market tests

Ritter Sport appoints Christian Boulter as new UK sales director, amid key regional growth

Cargill moves to enhance sustainability measures in its cocoa production chains

GNT

Brilliant pink shades join GNT’s Exberry series line-up

posted 23 June, 2025

Exclusive video: ISM & ProSweets 2025 event reviews

posted 11 February, 2025

AD | How to stand out from the crowd with plant-based EXBERRY colours

posted 8 January, 2025

Food colouring specialists GNT offer up new plant based orange shades

posted 6 November, 2024

Unlocking the power of plants

posted 30 July, 2024

Exclusive: Extended review of ISM & ProSweets 2024

posted 28 February, 2024

Exclusive extended feature: ProSweets Cologne 2024, editor’s preview

posted 16 January, 2024

ISM & ProSweets 2024 preview interview

posted 15 January, 2024

Special focus: A perfect flavour match

posted 15 December, 2023

Exclusive: World Confectionery Conference 2023 review

posted 24 October, 2023

A host of worthy winners claim honours at our World Confectionery Awards

posted 9 October, 2023

Exhibitors join the ranks of the World Confectionery Conference 2023 edition

posted 20 September, 2023

World Confectionery Conference just three weeks away

posted 13 September, 2023

Last call for World Confectionery Conference early bird rates

posted 3 August, 2023

World Confectionery Conference welcomes Sweetdreams finalising speaker positions

posted 23 June, 2023

World Confectionery Conference 2023 edition gathers pace with fresh website

posted 16 June, 2023

GNT colouring foods confirmed as latest addition to World Confectionery Conference ranks

posted 13 June, 2023

ISM combines with ProSweets for one-off special edition amid key market challenges

posted 19 May, 2023

FMCG Gurus insights group returns to the World Confectionery Conference

posted 28 April, 2023

GNT plans ‘healthy hedonism’ colouring foods ProSweets showcase

posted 15 April, 2023

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