featureExclusive: DT&G Ltd gears-up for major World Confectionery Conference appearanceposted 5 September, 2026 | By Neill Barston
newsBarry Callebaut launches its first dairy eco project with Arla Foodsposted 4 September, 2026 | By Neill Barston
newsFunsize treat debut for M&M’s kicks-off Halloween focusposted 2 September, 2026 | By Neill Barston
newsIngredients analysis from S&P Global Energy offers WCC conference highlightposted 2 September, 2026 | By Neill Barston
newsBritish health-focused confectionery brand, Releeese, claims UK market firstposted 1 September, 2026 | By Neill Barston
newsGlobal natural colours group Oterra names new company CEOposted 28 August, 2026 | By Neill Barston
newsDemand for AI data centres forecast to drive industry tech investmentposted 28 August, 2026 | By Neill Barston
newsHotel Chocolat unveils seasonal autumn spice drinking chocolatesposted 28 August, 2026 | By Neill Barston
newsBarry Callebaut names Thomas Gaengler as its new chief operating officerposted 27 August, 2026 | By Neill Barston
newsFerrero welcomes key progress from sector-wide cocoa initiative tackling child labourposted 27 August, 2026 | By Neill Barston
newsExclusive: Drawing together global talents for our key World Confectionery Conference 2026posted 26 August, 2026 | By Neill Barston
newsStudies reveal one in four cocoa audits in Ivory Coast feature manipulated dataposted 26 August, 2026 | By Neill Barston
newsTreacherous Traitors become confectionery stars with chocolate seriesposted 26 August, 2026 | By Neill Barston
newsExclusive: VDMA warns of urgent need for SME engineering company supportposted 26 August, 2026 | By Neill Barston
newsKey rebranding for ISM’s core Cologne show marks major new chapterposted 25 August, 2026 | By Neill Barston
newsHershey forges partnership with the Nitro Bar, entering coffee crossover marketposted 25 August, 2026 | By Neill Barston
