Latest news

Tanis Confectionery’s team become new “Dutch Masters” with World Record gummy success

Barry Callebaut CEO looks to re-set business foundations amid challenging results

Exclusive video: Countdown to interpack 2026’s global packaging and processing showcase

Ferrero named as the company behind EU ‘antitrust raids’

Italy’s Domori makes first own-brand series for UK’s B2B market

almonds

Almond Board of California achieves key sustainability rating

posted 27 February, 2018

Nestlé’s premium chocolate brand arrives in the UK

posted 31 January, 2018

Bursting with flavour

posted 3 November, 2017

Mars Wrigley to unveil 20 new confectionery products in US

posted 23 October, 2017

UK campaign encourages kids to substitute crisps for nuts

posted 11 September, 2017

Fine food fair

posted 6 September, 2017

How processing affects fat absorption from plant-based foods

posted 30 August, 2017

Feeling nostalgic

posted 2 August, 2017

Nuts.com acquires Kopper’s Chocolate

posted 28 June, 2017

Nuts about nuts

posted 7 June, 2017

Processing ProSweets

posted 1 March, 2017

Almond and chocolate become top consumer picks

posted 21 February, 2017

Almond co-products set to reduce food waste

posted 6 January, 2017

Almonds are number one nut in Europe

posted 11 November, 2016

Nuts for almonds

posted 1 August, 2016

Nut free marzipan substitute debuts

posted 28 July, 2016

Divine Chocolate secures new listings

posted 8 June, 2016

Almonds improve diet quality

posted 23 March, 2016

Going nuts

posted 5 October, 2015

A global challenge

posted 3 September, 2015

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.