newsCaobisco welcomes key free trade deal between EU and Australiaposted 27 March, 2026 | By Neill Barston
blogAll aboard to Amsterdam for the WCF Partnership Meeting and Chocoaposted 16 February, 2026 | By Neill Barston
newsGhana’s Cocobod sets lower farm gate prices, reducing pay by over 25 per centposted 14 February, 2026 | By Neill Barston
newsKey importance of EU trade highlighted in ISM opening panelposted 1 February, 2026 | By Neill Barston
blogDiverse World Confectionery Conference programme comes into focusposted 27 August, 2025 | By Neill Barston
newsMighty Earth environmental group expresses major concerns over EUDR risk categoriesposted 20 June, 2025
newsFDF reveals 20% quarterly drop in British exports market amid mounting trade testsposted 16 June, 2025
newsBritish confectionery firms suffer 13% revenue downturn amid inflation pressuresposted 2 April, 2025
blogUS trade tariffs could hit entire food and drink sector including confectioneryposted 12 March, 2025
newsExclusive: Caobisco president Can Buharali set for World Confectionery Conference 2025 speaking returnposted 12 March, 2025
newsUK food and drink exports shrink, though international chocolate sales remain buoyantposted 23 December, 2024
newsCIUS sugar group and Abicab confectionery body back EU Mercosur trade dealposted 9 December, 2024
newsExclusive: Caobisco Congress addresses major confectionery industry challengesposted 23 November, 2024
blogCaobisco Congress shines valuable light on core challenges facing the industryposted 21 November, 2024
newsExclusive: NCA and Alliance for Fair Sugar Policy raise Farm Bill hopes ahead of US electionsposted 30 October, 2024
newsBDSI confectionery body raises concerns, as German sector exports continue declineposted 23 July, 2024
