Hansel Processing GmbH

Lister Damm 19
30163 Hannover

Tel: +49 511 6267 0
Fax: +49 511 6267 333

Website: http://www.haensel-processing.de/
Email: [email protected]


Hänsel Processing GmbH – Cooking with Concept Hänsel Processing GmbH is based on the traditional German company OTTO HÄNSEL, which was founded in 1911. With an outstanding experience in supplying confectionery processing equipment for more than 100 years, it is one of the few companies able to come up with the longest tradition and best know-how in this field. The dynamic combination of experience, knowledge and close communications with customers is Hänsel Processings’ first step in creating new developments for the industry. The well-equipped Candy Lab (Pilot Plant) - located in the headquarter Hanover - is used for trials and product development together with customers. HPG machines and complete lines work successfully as well as economically all over the world, enabling customers to produce highest quality candies under the term of sustainability. The portfolio includes: Hard Candy (center filled, aerated, laminated, milky, sugar free, medicated, specialties) Jelly & Fondant (gelatine, agar agar, pectin, gum arabic, starch, fondant crème, bakery fondant, milk fondant, fruit fondant) Toffee (milk caramel, éclair, fruit candies, chewy candies, caramel layers, specialities) Bar (foam sugar, candy bars, granola, torrone, halwa) Nearly the whole range needed for the production of confectionery, from single machines to complete processing lines, is offered.

Listed in categories:

Confectionery Production