Older generation drives sugar reductionResearch by Innova Markets Insights has shown that those in the Baby Boomer demographic (born 1946-1964) are those most looking to reduce their sugar consumption. Ingredients
Increase in global confectionery variety sparks consumer demandA new international survey has founded that one in four global consumers are buying more confectionery due to a greater variety and novelty of items available on the market. Business news, Cocoa & chocolate, Ingredients, New products
Global confectionery market set for sustained growth patternFigures for confectionery and gum buying rates for the top 10 highest consuming countries in the world are set to increase at growth rates of between 0.5 percent to 3.0 percent until the year 2022, according to Innova Market Insights. Business news, Cocoa & chocolate, Ingredients
