Latest news

Exclusive: US confectionery celebrates 4 July with Sweet Land of Liberty campaign

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

netherlands

Ethical chocolate company, Tony Chocolonely arrives in the UK

posted 11 January, 2019

Rousselot accelerates gummy-gelation process

posted 8 November, 2018

Staying true to your business roots

posted 11 July, 2018

Indian confectionery event forges link with International Institute of Chocolate and Cacao Tasting

posted 9 July, 2018

Confectionery business hopes for EU law change over chocolate labelling

posted 22 June, 2018

Biscuit International adds Northumbrian Fine Foods to its portfolio

posted 1 June, 2018

Milka brand joins Mondelēz International’s sustainability scheme

posted 26 April, 2018

tna opens latest processing facility in the Netherlands

posted 17 April, 2018

GNT makes its debut at the Ingredients Show

posted 16 March, 2018

Global audience expected for Modern Bakery Moscow event

posted 9 March, 2018

A packed event schedule lies ahead

posted 14 February, 2018

Swiss cocoa industry commits to sustainable cocoa

posted 2 February, 2018

A work in progress

posted 18 January, 2018

3D printing: fad or future?

posted 3 November, 2017

On the road

posted 25 October, 2017

The packaging side of chocolate

posted 3 October, 2017

Honey, I shrunk the margin

posted 3 October, 2017

ZDS to hold first 3D printing conference

posted 15 August, 2017

Are gluten-free products healthier?

posted 9 August, 2017

GNT announces new laboratory facilities in the Netherlands

posted 14 July, 2017

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.