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NCA celebrates 250th anniversary of US with Sweet Land of Liberty campaign

Yorkie marks 50th anniversary with salted caramel pretzel edition

Tony’s Chocolonely seeking ‘the world’s sweetest person’

Professional online course from Barry Callebaut’s gourmet division unveiled

Godiva delivers key premium Easter chocolate selections

GNT

GNT colouring foods confirmed as latest addition to World Confectionery Conference ranks

posted 13 June, 2023

ISM combines with ProSweets for one-off special edition amid key market challenges

posted 19 May, 2023

FMCG Gurus insights group returns to the World Confectionery Conference

posted 28 April, 2023

GNT plans ‘healthy hedonism’ colouring foods ProSweets showcase

posted 15 April, 2023

GNT delivers latest green shade extension to core Exberry colouring food

posted 4 November, 2022

GNT extends its classic Exberry colouring foods series with yellow and green shades

posted 27 April, 2022

GNT unveils major report on driving sector sustainability

posted 19 April, 2022

GNT research set to empower confectionery businesses to create new colouring solutions

posted 8 December, 2021

GNT expands its US presence with new multi-million facilities

posted 18 October, 2021

GNT welcomes ‘milestone’ code of practice for European food colouring standards

posted 28 September, 2021

GNT extends oil-dispersible colouring foods series with pink shade

posted 13 January, 2021

GNT interview: Colouring Foods Focus

posted 14 December, 2020

The colour of love holds the key for GNT, hailing red as 2021’s major product shade

posted 24 November, 2020

GNT extends colouring series with new fiesta pink variety for chocolate

posted 26 October, 2020

GNT extends its colouring foods range with orange shades

posted 11 May, 2020

ProSweets delivers a host of systems and equipment solutions

posted 27 March, 2020

ProSweets 2020

posted 2 March, 2020

Food Ingredients Europe 2019

posted 1 January, 2020

Shades of Aqua: 2020’s biggest colour trend

posted 3 December, 2019

GNT set to present its Exberry range at this year’s Gulfood Manufacturing

posted 10 October, 2019

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