Latest news

Funsize treat debut for M&M’s kicks-off Halloween focus

Ingredients market analysis from S&P Global Energy to offer WCC conference highlight

British health-focused confectionery brand, Releeese, claims UK market first

Commodities firm Sunbeth Global Concepts bolsters World Confectionery Conference

Lindt teams with fashion designer Joe Ando for New York chocolate launch

Ferrero

Ferrero celebrates in the wake of gaining two key awards at Sweets & Snacks Expo

posted 6 June, 2022

Cocoa Coalition urges EU Commission action on sustainable sourcing

posted 28 May, 2022

Ferrero set to make waves with Rocher, Kinder and Fannie May launches

posted 23 May, 2022

Confectionery sector shows solidarity with Ukraine through continuing aid measures

posted 12 May, 2022

Sweets & Snacks show gears up for 25th anniversary celebrations

posted 12 May, 2022

Ferrero drives forward three-year plan for delivering sustainable Malaysian palm oil supplies

posted 9 May, 2022

Ferrero releases third Cocoa and Forests Initiative report on tackling industry-linked deforestation

posted 3 May, 2022

The Ferrero Group moves to acquire Irish vitamin and protein Fulfil bar brand

posted 28 April, 2022

Indonesian palm oil export ban places pressure on global industry supply chains

posted 26 April, 2022

Belgian health authorities suspend Ferrero factory over Salmonella links

posted 9 April, 2022

Ferrero issues product recall for Kinder Surprise after potential Salmonella links

posted 5 April, 2022

Food Standards Agency warns of fake Ferrero ‘Wonka bars’ posing potential health threat

posted 30 March, 2022

Cocoa Coalition adds support for EU deforestation legislation, but calls for intensification of proposals

posted 28 March, 2022

Ferrero joins Ukraine humanitarian aid, as Messe Düsseldorf welcomes refugees

posted 13 March, 2022

Kinder’s Bueno Mini among winners of US Product of the Year awards

posted 18 February, 2022

Ferrero reports improved global turnover of €12.7 billion amid global expansion

posted 18 February, 2022

Urgent confectionery sector action on stemming deforestation needed

posted 16 February, 2022

Ferrero research shows Valentine’s day still holds a flame for the confectionery sector

posted 14 February, 2022

World Confectionery Conference interview exclusive: Ferrero’s Francesco Tramontin

posted 10 February, 2022

Ferrero sets out cocoa charter and action plan supporting farming communities

posted 2 February, 2022

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