Latest news

Exclusive video: ISM Middle East and Gulfood Manufacturing 2026 review

Core investment for Audrey’s chocolatiers boost manufacturing

Exclusive: Ferrero’s confectionery operations top WWF’s palm oil buyers’ scorecard

Liverpool’s DT&G gains vital investment fuelling European sales growth

Barry Callebaut full-year results show sales down 15% amid key tests

Sustainability

Blommer Chocolate’s cocoa sustainability plans enhanced by Satelligence partnership

posted 21 January, 2023

Barry Callebaut reports quarterly sales drop amid challenging trading conditions

posted 20 January, 2023

Colouring foods group GNT confirms core progress on reducing carbon footprint

posted 20 January, 2023

Mondelēz International’s State of Snacking report highlights key market growth, including plant-based ranges

posted 20 January, 2023

UK’s ‘bonfire of EU laws’ could impact on chocolate labelling and marketing legislation

posted 19 January, 2023

FDF says sector faces ‘significant medium term challenges,’ with confectionery among categories hit by high inflation

posted 19 January, 2023

NCA confirms 2023 future industry leadership programme intake

posted 19 January, 2023

Lindt & Sprüngli claims innovation and consumer confidence as key results growth drivers

posted 18 January, 2023

ICCO report shows increase in Ghana and Ivory Coast cocoa crops, but key export challenges persist

posted 18 January, 2023

TopGum extends fast-rising neutraceutical gummies with organic sugar free variety

posted 17 January, 2023

Mighty Earth’s Ghana cocoa accountability map highlights major ongoing issue of deforestation

posted 17 January, 2023

Tony’s Chocolonely delivers release of its Ben & Jerry’s ice cream flavours

posted 17 January, 2023

Shemesh Automation asserts packaging sector’s environmental improvement goals remain vital

posted 16 January, 2023

Barry Callebaut releases its chocolate trends for 2023

posted 16 January, 2023

Nestlé extends KitKat series with Biscoff flavours, and revives limited edition vegan version

posted 16 January, 2023

Exclusive: Gerhard Schubert champions greater digitalisation in packaging systems

posted 14 January, 2023

Enhancing production methods forms core focus for Sollich at Interpack

posted 14 January, 2023

Theegarten-Pactec packaging systems gains milestone carbon neutral status

posted 14 January, 2023

Luker Chocolate expands with new Oat M!lk no added sugar couverture

posted 13 January, 2023

Ishida Europe delivers latest vertical form, fill and seal machinery

posted 13 January, 2023

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