Cocoa brand revamped

Barry Callebaut, manufacturer of high-quality chocolate and cocoa products, has revamped its Bensdorp brand.

By doing so, the company wants to underscore its role in the cocoa powder market.  Building on its Dutch heritage, the Bensdorp brand has become an internationally established value in the cocoa landscape.

“Bringing chocolate taste and colour where chocolate can’t go but Bensdorp cocoa powder definitely can” is the brand motto. The brand offers premium cocoa powders that turn food applications such as dairy desserts, ice cream, dairy drinks, water based and bakery products into indulging delights.

These ‘finessence’ cocoa powders are the results of the experience Bensdorp has built up in the cocoa business over the past 170 years. The brand, founded by Gerardus Bensdorp, has transferred this know-how to the 25 countries where it is currently present.  Bensdorp offers more specialty powders than anyone else. The range is almost endless: certified, origin and QPP cocoa powders as well as an amazing range of colours and different tastes.