Latest news

Italy’s Witor’s Group names Troy Pearley as executive vice president for US sales

Exclusive: World Confectionery Conference 2026 review

Nestlé considers its options after the firm’s Russian subsidiaries are temporarily seized

Neuhaus forges chocolate collaboration with designer Christian Wijnants

Sigep World sets ambitious targets for its 2027 Italian show

health

Mars Wrigley Confectionery joins the sugar reduction drive

posted 3 October, 2018

Casa Luker joins Colombian government in cocoa production initiative

posted 8 August, 2018

Nestlé celebrates opening its new US headquarters

posted 8 August, 2018

Snacks study reveals seven major trends

posted 7 August, 2018

Mary Barnard relishes new role as Caobisco President

posted 3 August, 2018

Vegan product launches have more than doubled in five years

posted 2 August, 2018

Return of the Toblerone missing peaks prompts media spotlight

posted 25 July, 2018

Caobisco welcomes its first female president

posted 27 June, 2018

Herza Schokolade responds to demand for high protein chocolate

posted 19 June, 2018

Nestlé strengthens research capabilities in Switzerland

posted 8 June, 2018

Lack of results on sugar reduction leads to calls for confectionery tax

posted 23 May, 2018

Rising popularity of sweet praline nuts

posted 17 May, 2018

Chr Hansen reports revenue growth amid US expansion

posted 13 April, 2018

Packaging health and safety seminar examines new international standards

posted 10 April, 2018

Encouraging signs for equipment and finished product development

posted 28 March, 2018

GNT group unveils colouring trend for purple

posted 28 March, 2018

GNT makes its debut at the Ingredients Show

posted 16 March, 2018

Revamped market trends platform from Givaudan

posted 13 March, 2018

Final countdown for key Anuga Foodtec show

posted 13 March, 2018

Confectionery and bakery face key reformulation challenges

posted 7 March, 2018

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