newsHotel Chocolat targets further US expansion with three fresh storesposted 25 September, 2026 | By Neill Barston
newsBritish and Italian skills combine for new Savante chocolate seriesposted 24 September, 2026 | By Neill Barston
newsBarry Callebaut makes key UK move to drive innovation at Colworth Science Parkposted 24 September, 2026 | By Neill Barston
newsExclusive: NCA reveals Halloween trends, as brands prepare for multi-billion celebrationsposted 23 September, 2026 | By Neill Barston
newsSpooky season starts with a bang for UK’s Hames Chocolatesposted 22 September, 2026 | By Neill Barston
newsItaly’s Witor’s Group names Troy Pearley as executive vice president for US salesposted 22 September, 2026 | By Neill Barston
newsNestlé considers its options after the firm’s Russian subsidiaries are temporarily seizedposted 22 September, 2026 | By Neill Barston
newsSigep World sets ambitious targets for its 2027 Italian showposted 19 September, 2026 | By Neill Barston
newsMars, Incorporated claims notable gains with Cocoa For Generations reportposted 18 September, 2026
blogA resounding success for the 2026 World Confectionery Conferenceposted 17 September, 2026 | By Neill Barston
newsExclusive video: World Confectionery Conference 2026 reviewposted 17 September, 2026 | By Neill Barston and Ines Coutinho
newsUS football stars Harlem Berry and Leland Smith back World’s Finest’s Chocolate campaignposted 15 September, 2026 | By Neill Barston
newsMachinery developments for Ulma Packaging gain PPMA showcaseposted 15 September, 2026 | By Neill Barston
newsExclusive: World Confectionery Conference delivers a wealth of award winnersposted 14 September, 2026 | By Neill Barston
newsPaul Kissin gains promotion to NCA’s marketing and tech vice presidentposted 14 September, 2026 | By Neill Barston
newsMajor McVitie’s campaign aims to draw communities togetherposted 14 September, 2026 | By Neill Barston
