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newsFerrero reports improved €14 billion annual turnover, with global confectionery manufacturing expansionposted 16 February, 2023
newsBarry Callebaut unveils chocolate’s ‘second generation’ with key Venice launchposted 27 October, 2022
newsExclusive video: European Cocoa Association forum returns tackling deforestation, food safety and farmer engagementposted 18 September, 2022
newsItaly’s IMA equipment and systems group marks Earth Day launching its OpenLab facilitiesposted 27 April, 2022
newsECA cocoa body confirms registrations open for conference alongside Chocovisionposted 22 March, 2022
