newsFresh flavour ingredients releases from Paradise Fruits at Food Matters Liveposted 6 October, 2020
newsDebut British Digital Chocolate Festival places sustainability at its heartposted 6 October, 2020
newsBunge Loders Croklaan responds with solutions for EU drive on nutrition labellingposted 6 October, 2020
newsMondelēz to reduce packaging by 15% for Cadbury bags in major strategy reviewposted 5 October, 2020
newsGEA unveils latest vertical Smartpacker addition designed for confectioneryposted 5 October, 2020
newsFDF figures show exports, including confectionery, experience half-year dropposted 2 October, 2020
newsSwizzels expansion plans backed by renewal of sustainable pallet logistics dealposted 1 October, 2020
newsFerrero UK joins with Chester Zoo for public education on sustainable palm oilposted 30 September, 2020
newsFood and Drink Federation calls for greater sector jobs support amid ongoing pandemicposted 30 September, 2020
newsMIA ethical brand gains key Great Taste Award for its dark chocolate dropsposted 30 September, 2020
newsNestlé creates Swiss R&D Accelerator facility for dairy and plant-based rangesposted 29 September, 2020
newsResearch reveals confectionery and bakery ranges among most popular during pandemicposted 29 September, 2020