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Exclusive: Barry Callebaut’s 2027 chocolate trends reveal key consumer demands

Schubert set for key ISM Manufacturing automation showcase

Sun Chemical unveils 16th global sustainability report

Creme d’Or confectionery delivers Cat in the Hat movie tie-in

Chocolate drinks firm Knoops conjures seasonal spirit

News

Mars renews pledge to attain net zero greenhouse gas emissions across its operations

posted 7 October, 2021

Cadbury launches Dairy Milk alternative vegan bar in response to consumer demand

posted 6 October, 2021

Cargill progresses production plans for $150 million Brazilian pectin plant

posted 6 October, 2021

CAOBISCO joins call to end US trade dispute over steel and aluminium

posted 6 October, 2021

Hershey makes major return to US National Association of Convenience Stores show

posted 5 October, 2021

Mettler-Toledo targets confectionery and snacks market with latest metal detection series

posted 5 October, 2021

NCA appoints new senior vice president of scientific and regulatory affairs

posted 5 October, 2021

Tony’s Chocolonely calls on brands to match Fairtrade cocoa prices amid major Ivory Coast challenges

posted 5 October, 2021

Whitakers Chocolates unveils its first vegan confectionery tin

posted 4 October, 2021

US stores take centre stage for national Fairtrade month campaign

posted 4 October, 2021

Mars joins with 12Tree and ECOM in major Latin American cocoa sustainability venture

posted 4 October, 2021

Divine Chocolate reveals major rebranding driving its sustainability mission

posted 1 October, 2021

Ritter Sport enters sustainably sourced dark milk bar market

posted 1 October, 2021

Barry Callebaut set for ‘monumental breakthrough’ for cacaofruit series with Treat Tomorrow event

posted 30 September, 2021

Belgian luxury chocolatier Pierre Marcolini marks 20th anniversary with new series

posted 30 September, 2021

Ishida expands South African equipment presence with Vannpax agreement

posted 30 September, 2021

US set for biggest ever Halloween spending, including on confectionery lines

posted 29 September, 2021

Ghana’s Cocoa Board signs key $1.5 billion finance agreement for farmer payment

posted 29 September, 2021

Ferrero’s Francesco Tramontin named as a World Confectionery Conference keynote speaker

posted 29 September, 2021

Innovative ‘Bar of Crisps’ chocolate series attracts online audience

posted 28 September, 2021

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