Latest news

French flavour and ingredients group Prova marks 80th anniversary

Major deal sees Aasted confectionery equipment acquired by PiovanGroup

The great KitKat heist earns Nestlé communications industry honours

Hershey releases movie trailer of founder’s rise to confectionery stardom

Pierre Marcolini celebrates Summer 2026 collection with exclusive evening

Regulatory

UK’s Birds Bakery stores welcome revival of outdoor seating

posted 17 April, 2021

Mars moves to co-found Supplier Leadership on Climate initiative

posted 16 April, 2021

Nestlé shareholders appoint new board member at AGM

posted 16 April, 2021

Virtual Eko Chocolate show celebrates global cocoa industry

posted 15 April, 2021

WCF welcomes latest Ghana sector agreement tackling deforestation

posted 15 April, 2021

Tony’s Chocolonely backs UK’s Better Business Act supply chain law

posted 14 April, 2021

Olam reaches milestone of 100% child labour cocoa supply chain monitoring

posted 14 April, 2021

Focus: How government’s latest tax relief can benefit SME manufacturers

posted 13 April, 2021

BDSI and UK’s Ice Cream Alliance report key Covid impact on sales

posted 13 April, 2021

Mars named as vice chair of Unstereotype Alliance gender equality initiative

posted 13 April, 2021

Nestlé joins billion-dollar industry initiative tackling Southeast Asia deforestation

posted 12 April, 2021

Germany’s Sternchemie gains US clearance fo sunflower lecithins

posted 10 April, 2021

Cocoa Association of Asia: exclusive interview

posted 9 April, 2021

European Cocoa Association seeks EU sustainability action

posted 9 April, 2021

ISM trade fair set to expand with Asian 2022 edition in Japan

posted 8 April, 2021

UK’s Academy of Chocolate makes key board appointments

posted 7 April, 2021

Cocoa Association of Asia special focus interview

posted 7 April, 2021

Cama joins key Italian businesses for Smart Packaging hub venture

posted 7 April, 2021

Confectionery sector looks to a more settled summer for retail revival

posted 6 April, 2021

Easter treat analysis highlights e numbers within key seasonal ranges

posted 3 April, 2021

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