newsMajor Dubai cocoa trading and processing plans devised by DMCCposted 29 April, 2026 | By Neill Barston
newsEquipment and systems specialist GEA lines-up core machinery for interpackposted 28 April, 2026 | By Neill Barston
newsA host of Bühler technology set to emerge at interpack 2026posted 28 April, 2026 | By Neill Barston
newsExclusive: Fairtrade Foundation set for fresh insights at the World Confectionery Conferenceposted 27 April, 2026 | By Neill Barston
featureDriving key developments in oils, fats and gum marketsposted 25 April, 2026 | By Daisy Phillipson
newsEquipment specialist LoeschPack plans major interpack revealposted 25 April, 2026 | By Neill Barston
newsWolf Spezialmaschinen gears-up for 2026 interpack showcaseposted 25 April, 2026 | By Neill Barston
featureExclusive: interpack director Thomas Dohse hails the return of the “Tech Olympics”posted 24 April, 2026 | By Neill Barston
newsExclusive: Andreas Bertram of ZDS set for welcome World Confectionery Conference returnposted 23 April, 2026
blogDon’t miss out on our World Confectionery Conference early bird rates and final speaker positionsposted 22 April, 2026 | By Neill Barston
newsCargill gains Edison Award for NextCoa confectionery ingredientsposted 21 April, 2026 | By Neill Barston
newsIsraeli start-up Celleste Bio partners with Mondelez for claimed first commercial cell chocolate seriesposted 20 April, 2026 | By Neill Barston
newsFlavours group Synergy ramps-up protein products for Vitafoodsposted 18 April, 2026 | By Neill Barston
newsPremium ethically focused chocolate brand Fatso gains key Waitrose dealposted 18 April, 2026 | By Neill Barston
newsNorth American expansion for Probat with Ryan Dodd appointed regional CEOposted 18 April, 2026 | By Neill Barston
newsAndy Murray gains a warm reception at Walker’s Shortbreadposted 17 April, 2026 | By Neill Barston
