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newsHaribo axes plans to forge new €300 million German production plantposted 5 October, 2026 | By Neill Barston
newsBarry Callebaut explores advanced agroforestry for cocoa growing benefitsposted 3 October, 2026 | By Neill Barston
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newsWelch’s Fruit Snacks scores spooky natural ingredient successposted 2 October, 2026 | By Neill Barston
newsMarket first claimed for York Cocoa Works innovative chocolate launchposted 1 October, 2026 | By Neill Barston
newsExclusive: CIUS and ESRA European sugar groups back EU-Thailand trade dealposted 1 October, 2026 | By Neill Barston
newsHershey heats up the action with limited Dot’s Pretzels lineposted 30 September, 2026 | By Neill Barston
newsExclusive: Lidl withdraws chocolate linked to Tony’s Chocolonely ‘copycat’ claimsposted 30 September, 2026 | By Neill Barston
newsSnacking developments from GNT set for Supplyside Global showcaseposted 30 September, 2026 | By Neill Barston
newsDelivering sustainability gains remains vital for Schubert’s Mission Blueposted 29 September, 2026 | By Neill Barston
newsExclusive: Barry Callebaut expands on major gourmet diversification plansposted 29 September, 2026 | By Neill Barston
newsGhana’s Cocobod lifts cocoa crop prices, yet wider major market challenges remainposted 28 September, 2026 | By Neill Barston
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newsThorntons collaboration with Finsbury delivers debut celebration cakeposted 26 September, 2026 | By Neill Barston
newsChina’s Shenzhen city hosts Amos international candy festivalposted 26 September, 2026 | By Neill Barston