Latest news

Fairtrade raises the bar with increased Living income farmer prices

Rochdale’s BCH sets its sights on major interpack appearance

Sacmi chocolate packaging systems set for largest-ever interpack presence

Mondelez reports first quarter upturn with emerging market growth

Denmark’s Lakrids by Bülow drives further UK expansion

US

Barry Callebaut shapes its Forever Chocolate ambitions

posted 2 November, 2018

Halloween celebrations prompt fiendishly fine confectionery ranges

posted 31 October, 2018

Mondi packaging supports major UN waste management project

posted 25 October, 2018

Hershey claims top spot in leading consumer satisfaction study

posted 23 October, 2018

Mars forms partnership with Benson Hill Biosystems for cocoa productivity scheme

posted 19 October, 2018

Confectionery production problems all wrapped up

posted 18 October, 2018

Guittard launches specialist 45% milk chocolate series

posted 18 October, 2018

Acma to release new packaging upgrades to is equipment at Pack Expo

posted 12 October, 2018

Montezuma’s delivers South American flair with a distinctive British twist

posted 10 October, 2018

Crown achieve sustainability goal after just two years

posted 5 October, 2018

Barry Callebaut confirms deal for Russian confectionery business

posted 4 October, 2018

Study reveals significant rise in almond use within the snacks sector

posted 28 September, 2018

Guittard Chocolate Company secures major European distribution

posted 27 September, 2018

Wolfgang Confectioners confirms major US site expansion

posted 11 September, 2018

Tough tariffs for US confectionery as America increases taxes on Canada

posted 7 September, 2018

Optimism for confectionery market growth to 2022

posted 5 September, 2018

Global bake-off challenge set for iba trade fair

posted 4 September, 2018

Ucima takes lead role in improving global packaging standards

posted 30 August, 2018

US confectionery and bakery sectors benefit from national tax cuts

posted 29 August, 2018

Brightest young global confectionery talent to compete at iba

posted 10 August, 2018

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