newsFuture of Taste framework reveals Barry Callebaut’s chocolate trends for 2026posted 26 February, 2026 | By Neill Barston
newsGrandson of Reese’s founder raises concerns over alleged recipe changesposted 24 February, 2026 | By Neill Barston
newsNCA offers key analysis refuting State of Florida claims of arsenic in candyposted 21 February, 2026 | By Neill Barston
newsHershey reveals Winter Olympics chocolate gold medals backing Team USAposted 16 February, 2026 | By Neill Barston
newsWCF enhances management team with new partnerships leaderposted 13 February, 2026 | By Neill Barston
newsSpirit of Valentine’s Day remains strong, as Ethel M Chocolates marks 45th anniversaryposted 10 February, 2026 | By Neill Barston
newsWorld Nutella Day marked with social media celebrationsposted 5 February, 2026 | By Neill Barston
newsMondelēz names new chief operating officer for global operationsposted 30 January, 2026 | By Neill Barston
newsMars Wrigley senior cocoa executive sentenced to jail for $28 million tax fraudposted 26 January, 2026 | By Neill Barston
newsMondelēz International marks high CDP environmental performance ratingposted 20 January, 2026 | By Neill Barston
newsSephra reports strong annual performance across machinery and ingredientsposted 17 January, 2026 | By Neill Barston
newsUS-based Just Born makes strategic move with new sales leaderposted 17 January, 2026 | By Neill Barston
newsFuture industry leadership candidates revealed with NCA’s latest intakeposted 12 January, 2026 | By Neill Barston
newsNational Confectioners Association responds to government US Dietary Guideline strategyposted 9 January, 2026 | By Neill Barston
newsExclusive video: Hotel Chocolat festive behind the scenesposted 20 December, 2025 | By Neill Barston
