newsHotel Chocolat boosted with £10 million investment for 25 new stores and 250 jobsposted 26 July, 2024
newsMars makes strides with Sustainable in a Generation project, yet key environmental tests within supply chains remainposted 25 July, 2024
blogMake the most of our World Confectionery Awards and nominate your enterprise todayposted 24 July, 2024
newsExclusive: Gelita ingredients completes the line-up of 2024’s World Confectionery Conferenceposted 24 July, 2024
newsLindt & Sprüngli delivers continued growth trend with latest half-year figuresposted 24 July, 2024
newsBDSI confectionery body raises concerns, as German sector exports continue declineposted 23 July, 2024
newsExclusive: Andreas Bertram, MD of Germany’s ZDS industry college, joins the World Confectionery Conferenceposted 23 July, 2024
newsExclusive: KMC creates latest plant based starch for gummy and sugar confectioneryposted 22 July, 2024
newsTony’s Chocolonely confirms need for retail price rises as cocoa sector supply challenges continueposted 22 July, 2024
newsAAK ingredients posts strong second quarter results for chocolate and confectionery linesposted 19 July, 2024
newsUK’s Food and Drink Federation welcomes inflation drop, yet pricing and sector investment challenges remainposted 17 July, 2024
newsMajor global demand for flexible packaging of confectionery predicted over next decadeposted 17 July, 2024
