Sollich

Exclusive extended feature: ProSweets Cologne 2024, editor’s preview

This year’s ProSweets offers an eclectic mix of exhibitors, as the event returns to its full strength after a shortened version last year, as Confectionery Production’s editor, Neill Barston discovers with this extended preview of the show

Sollich confirms line-up for return of iba confectionery and bakery show

German-based chocolate processing equipment specialist Sollich has confirmed its appearance at this year’s iba confectionery and bakery event, which returns after a five-year enforced break owing to the Covid-19 pandemic, reports Neill Barston.

Business news, Cocoa & chocolate, Ingredients, Processing, Regulatory, Sustainability

Enhancing production methods forms core focus for Sollich at Interpack

Optimisation of production methods will form a notable focus for Sollich chocolate and confectionery processing equipment at this year’s Interpack event in Dusseldorf, writes Neill Barston.

Business news, Cocoa & chocolate, New products, Processing, Sustainability

Exclusive video: Choco Tec 2022 event review

This year’s Choco Tec event in Cologne, Germany, attracted a key global audience from across the chocolate and wider confectionery sector to discuss major trends and areas of development for the industry.

Business news, Cocoa & chocolate, Food safety, Ingredients, Packaging, Processing, Regulatory

Forming the perfect premium confectionery products

As buying behaviour among consumers continues to evolve on a global scale, optimised forming and extrusion technology is being increasingly used by snack manufacturers. Daisy Phillipson reports The global demand for indulgent snacks with a healthy twist has been increasing steadily over the past decade, with premium confectionery set to drive market growth between now […]

Business news, Cocoa & chocolate, Food safety, New products, Processing, Sustainability

Chocotech returns to Interpack with key equipment launches

Machinery manufacturer Chocotech will be marking its centenary celebrations at Interpack, exhibiting equipment based on energy efficient innovative process technology solutions.

Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability

Propak Asia featured dedicated Confectionery Pavilion

At this year’s ProPak Asia trade show, the top specialists in the confectionery process and packaging supply sector came together in a joint Confectionery Pavilion.

Business news, Cocoa & chocolate, Ingredients, Packaging, Processing

Sollich makes final preparations for ProSweets

Confectionery machinery specialist Sollich KG has confirmed a number of key equipment lines for this year’s ProSweets event in Cologne, Germany.

Business news, Cocoa & chocolate, New products, Processing

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