newsLir Chocolates brings out the Baileys for new festive caramel whirlposted 27 November, 2025 | By Neill Barston
newsCentre-right groups vote through additional EUDR deforestation delaysposted 26 November, 2025 | By Neill Barston
newsExclusive: Caobisco president Tobias Bachmüller set for World Confectionery Conferenceposted 26 November, 2025 | By Neill Barston
newsFairtrade International commits to revamping operating standardsposted 26 November, 2025 | By Neill Barston
newsStudies reveal UK ‘healthy bar’ ranges are loaded with high sugar levelsposted 25 November, 2025 | By Neill Barston
newsNestlé reveals “Noah’s Ark” cocoa mapping venture with key research playersposted 25 November, 2025
newsFestive season trends take shape ahead of Sigep World eventposted 25 November, 2025 | By Neill Barston
newsMajor £50 million investment for Magnum’s Gloucester ice cream facilitiesposted 25 November, 2025 | By Neill Barston
newsSanjay Bahadur calls time on 40-year career at Nestlé as strategic executiveposted 24 November, 2025 | By Neill Barston
newsMaestrani’s packaging system upgrade with Ishida yields resultsposted 24 November, 2025 | By Neill Barston
newsBiscoff Dairy Milk among Mondelēz’s Christmas confectionery starsposted 24 November, 2025 | By Neill Barston
newsUK’s Food and Drink Federation calls for for multi-billion government sector investmentposted 24 November, 2025 | By Neill Barston
news‘Gingerbread dudes’ and cool mint penguins among Gnaw’s star Christmas chocolatesposted 22 November, 2025 | By Neill Barston
newsSyntegon equipment and systems registers strong third quarter growthposted 22 November, 2025 | By Neill Barston
newsTennis star Andy Murray serves a fresh ace with Walker’s festive campaignposted 21 November, 2025
newsExclusive: Caobisco meeting raises key EU-Mercosur and deforestation regulation progressposted 20 November, 2025
