newsBDSI raises significant concerns over sharp raw ingredients price rises for confectioneryposted 17 September, 2021
blogMajor emergence of Oat milk chocolate market sparks wider Vegan market growthposted 15 September, 2021
newsPlamil moves to create first industry professional vegan chocolate websiteposted 14 September, 2021
newsOlam Food Ingredients unveils New Zealand dairy processing facility plansposted 14 September, 2021
newsBühler and DIL complete unveiling of new facility researching future product rangesposted 6 September, 2021
newsMars Wrigley offers progress update on its sustainable cocoa sourcing goalsposted 6 September, 2021
newsUK chocolate export sales to EU suffer major drop amid Brexit and pandemic challengesposted 3 September, 2021
newsFerrero appoints Todd Siwak as president and chief business officer for North Americaposted 2 September, 2021
newsHershey extends key chocolate supply deal with Barry Callebaut for its US marketsposted 2 September, 2021
newsMettler-Toledo set to open its inspection systems global centre of excellenceposted 1 September, 2021
blogGermany’s confectionery sector feels the pinch of Brexit just as equally as the UKposted 31 August, 2021
newsGermany’s BDSI warns of slump in UK confectionery exports due to Brexit trading complicationsposted 31 August, 2021
