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newsEU legislation banning products made with forced labour, including within cocoa supply chains, takes a key step closerposted 20 October, 2023
newsExclusive video: Global industry shines at the 2023 World Confectionery Conferenceposted 12 October, 2023
newsExclusive: Caobisco opens third edition of the World Confectionery Conferenceposted 8 October, 2023
newsExclusive video: WNWN Food Labs taking sustainable ‘alt-choc’ to the next levelposted 3 October, 2023
blogIndustry drive for healthier snacking investment comes amid spike in sales for indulgent confectioneryposted 2 October, 2023
newsIndulgent UK confectionery ranges see major spike in sales, despite new HFSS legislationposted 2 October, 2023
newsMcVitie’s classic biscuit range gains additional milk chocolate mini seriesposted 30 September, 2023
newsMagnum ice cream women’s empowerment initiative marks World Cocoa and Chocolate Dayposted 30 September, 2023
newsWorld’s largest claimed malic and fumaric acid site for Bartek Ingredients takes shapeposted 29 September, 2023
newsNestlé pledges multi-billion investment into nutritionally-enhanced ranges, including confectioneryposted 29 September, 2023
newsKerry study finds consumers willing to switch brands with enhanced shelf-lifeposted 28 September, 2023
blogFinal registration countdown for the 2023 World Confectionery Conferenceposted 27 September, 2023