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Exclusive video: ISM Middle East and Gulfood Manufacturing 2026 review

Core investment for Audrey’s chocolatiers boost manufacturing

Exclusive: Ferrero’s confectionery operations top WWF’s palm oil buyers’ scorecard

Liverpool’s DT&G gains vital investment fuelling European sales growth

Barry Callebaut full-year results show sales down 15% amid key tests

Ingredients

Wishing one and all a very happy Christmas and New Year

posted 20 December, 2023

Barry Callebaut’s Forever Chocolate programme update acknowledges cocoa sector challenges

posted 20 December, 2023

Exclusive: Farmforce sustainability mission continues in supporting sector’s long-term improvement

posted 20 December, 2023

Winter hot choc warmers and ice cold festive drinks demand grows, says new Kerry study

posted 19 December, 2023

Walterwerk prepares ProSweets showcase for latest wafer and chocolate combinations

posted 19 December, 2023

Alland & Robert study on Acacia gum finds key ‘Nutri-Score’ ingredient gains for biscuit market

posted 19 December, 2023

Canada gains a slice of Tony’s Chocolonely action, as the brand expands in North America

posted 19 December, 2023

Acma set for major ProSweets showcase in Cologne next month

posted 18 December, 2023

Premium and artisan crafts are topping Christmas flavour lists, says ofi

posted 18 December, 2023

Swissco charts gains on multi-million projects driving sustainable supply chains

posted 18 December, 2023

Mondelēz pledges enhanced action on deforestation and emissions by 2025

posted 18 December, 2023

European nations lead upturn on spending for Christmas chocolate confectionery, says latest study

posted 16 December, 2023

Special focus: A perfect flavour match

posted 15 December, 2023

Fairtrade Foundation unveils breakthrough CMA initiative to drive retailer sustainability

posted 15 December, 2023

Exclusive: Christmas confectionery round-up video: Mintel market interview

posted 14 December, 2023

Christmas confectionery round-up 2023: Mintel interview

posted 14 December, 2023

COP28 gains agreements, yet leaves many environmental questions remaining

posted 14 December, 2023

Forging sustainable confectionery packaging set for core focus at ProSweets 2024

posted 14 December, 2023

Festive gifting market targeted with Whitakers Chocolates expanded ranges

posted 13 December, 2023

Fudge Kitchen’s teams forge fine Christmas flavours

posted 13 December, 2023

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