Latest news

Exclusive: US confectionery celebrates 4 July with Sweet Land of Liberty campaign

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

Business news

DS Smith partners with The Amazing Chocolate Workshop

posted 21 November, 2016

Mondelēz and Fairtrade to expand Cocoa Life to Cadbury

posted 18 November, 2016

Thew Arnott launches vegan Shellac alternative

posted 18 November, 2016

Confectionery appointment at Baker Perkins

posted 17 November, 2016

Biscuit anyone?

posted 16 November, 2016

YePea alternative to soy meal

posted 30 May, 2016

Magic Candy Factory 3D printer to launch in US

posted 27 May, 2016

World Cocoa Foundation names new president

posted 27 May, 2016

Ricola adopts management software

posted 27 May, 2016

Gluten-free certification for Goupie

posted 26 May, 2016

Bakers and confectioners face higher butter prices

posted 25 May, 2016

Mondelēz to strengthen cocoa supply chain

posted 25 May, 2016

Full fat versus low fat

posted 25 May, 2016

ProSweets Cologne doubles event frequency

posted 24 May, 2016

Cargill cocoa and chocolate president steps down

posted 23 May, 2016

GEA completes entry into bakery market

posted 23 May, 2016

Krispy Kreme packaged snacks to enter US convenience stores

posted 20 May, 2016

Delfi inks confectionery JV with Orion

posted 19 May, 2016

Degree apprenticeship focuses on sugar reduction

posted 19 May, 2016

Cadbury favourite makes a return

posted 18 May, 2016

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