Fortified confectionery

23 February 2011 – Lyc-O-Mato from LycoRed, is a natural lycopene complex designed for a wide range of specific health conditions, from cardiovascular health through beauty. Lyc-O-mato contains several carotenoids with high antioxidant properties, and in recent clinical studies was shown to reduce blood pressure and increase endothelial cell function. In a novel research on inflammation, Lyc-O-Mato (Lycopene, B-Carotene, Tocopherol, Phytofluene and Plytoene) was shown to act as a strong anti-inflammatory agent. A recent study of skin health showed that the natural tomato complex protects against UV-induce skin damage.

LycoRed can fortifty confectionary with microencapsulated vitamins and minerals as part of the company’s focus on developing healthy solutions for snacks and confectionary targeting children’s health. The advance microencapsulation technology enables cross interactions of different ingredients, such as iron and vitamin C, that are equally important for children’s health. It also prevents the off taste that often occurs in fortified foods.