Skip to the content
Latest news
UK snacks retail bonanza forecast surrounding World Cup’s global celebrations
Exclusive: Caobisco calls on EU nations to back US Turnberry trade deal
Exclusive: Tony’s Chocolonely raises fresh concerns, as the globe marks World Day Against Child Labour
Health organisations issue plea to UK Chancellor for obesity tackling legislation
Lindt & Sprüngli US division extends major energy sustainability project
About
Contact
Media kit
Loading...
Menu
Magazine
About
Magazine
Editorial Board
Back issues
Upcoming issues
White papers
Product profiles
Close
News
News
Blogs
Videos
Commodity prices
Close
Features
Features
Product profiles
Product roundups
Close
End product news
Media Kit
Events
Events diary
World Confectionery Conference
Submit an event
Close
Subscribe
Magazine subscription
E-newsletter signup
Close
Conference
Directory
Directory
Submit a listing
Close
Menu
Magazine
About
Magazine
Editorial Board
Back issues
Upcoming issues
White papers
Product profiles
Close
News
News
Blogs
Videos
Commodity prices
Close
Features
Features
Product profiles
Product roundups
Close
End product news
Media Kit
Events
Events diary
World Confectionery Conference
Submit an event
Close
Subscribe
Magazine subscription
E-newsletter signup
Close
Conference
Directory
Directory
Submit a listing
Close
Menu
Business news
Cocoa & chocolate
Ingredients
New products
Packaging
Processing
Regulatory
Sustainability
sweets
news
Limit children to two snacks a day, health body says
posted 2 January, 2018
news
Multipond develops sugar separating solution
posted 27 December, 2017
news
Confectioner unveils new packaging for sweets and lollipops
posted 20 December, 2017
news
Festive labels for Simpkins sweets
posted 15 December, 2017
blog
Diary dates
posted 15 November, 2017
feature
3D printing: fad or future?
posted 3 November, 2017
news
Haribo Scaremix and Duo Tub return for Halloween
posted 3 October, 2017
feature
Honey, I shrunk the margin
posted 3 October, 2017
blog
A guide for confectioners
posted 21 September, 2017
news
Tna develops turnkey blending system for sweets
posted 18 September, 2017
news
UK campaign encourages kids to substitute crisps for nuts
posted 11 September, 2017
news
Calls for UK sweet academy to salvage confectionery skills
posted 8 September, 2017
blog
Fine food fair
posted 6 September, 2017
news
ZDS to hold first 3D printing conference
posted 15 August, 2017
blog
Are gluten-free products healthier?
posted 9 August, 2017
feature
Making waves
posted 2 August, 2017
news
Paperboard and plastic combined for packaging solution
posted 24 July, 2017
blog
Wafer Wednesdays
posted 12 July, 2017
feature
Flavour sensations
posted 2 June, 2017
blog
Functional confectionery opportunities
posted 31 May, 2017
Filter posts
Reset all
Confectionery Production